Appetizer

14. Roast Pork Egg Roll 1.40
15. Shrimp Roll 1.60
16. Spring Roll
Regular or Veg.
2.00
17. Scallion Pancake 3.75
18. Shrimp Toast 4.75
19. Fantail Shrimp (Pt)6.50 (Qt)9.75
20. Sesame Shrimp 7.75
21. BBQ Spare Ribs
Pt.-5, Qt.-10
(Pt)8.75 (Qt)16.75
22. Boneless Spare Ribs (Pt)7.75 (Qt)15.00
23. BBQ Short Ribs 8.75
24. Teriyaki Beef 8.15
25. Chicken or Beef on Stick 7.75
26. Crab Rangoon 5.95
27. Fried Wonton 4.50
28. Dim Sum 4.50
29. Pork Dumplings
Fried or Steamed
5.25
30. Veg. Dumplings
Fried or Steamed
5.25
31. Salt & Pepper Calamari 8.95
32. Cold Sesame Noodle 6.50
33. Fried Chicken Wings 6.25
34. Chicken Fingers 5.00
35. Pu Pu Platter (for two) 17.00